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The La Marzocco GB5 has redefined the standard for temperature stability in modern espresso equipment. A dynamic preheater assembly ensures that water entering the coffee boiler is at precisely 170 degrees. 170-degree water replaces the hot water exiting the group, reducing temperature swings in the coffee boiler. An algorithm-based PID temperature controller further reduces temperature fluctuation in the coffee boiler. A group cap designed by Piero Bambi and an integrated ruby flow restrictor reduces channeling and ensures that water never leaves the saturated area of the coffee boiler; this eliminates the introduction of temperature instability during the brewing process.
2, 3, or 4 groups
Available as semi-automatic (EE), standard mechanical paddle (MP), or automatic (AV) operation
Custom color available
Broad Color Range - All colors are available based on the RAL color system.
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